Last Updated On July 16th, 2019
Mini ovens make a fantastic addition to any home. These useful appliances can be used as a handy backup if your regular oven has broken down and are also a great alternative if you live alone or struggle with limited space in your kitchen. But that doesn’t mean deciding on the best mini oven is an easy choice. The market is filled with hundreds of options, so picking the right one for you and your home can sometimes feel like a headache.
But don’t worry, we’re here to help! Whether you need a budget choice, a powerful model or one with an integrated hot plate, our mini oven reviews and buying guide can help you to avoid the pitfalls and find the ideal option for you and your lifestyle!
Our Favourite Mini Ovens Compared
Best Mini Oven Reviews – Hot 10 List
This small cavity, tabletop oven by Sage is hugely versatile, thanks to its 10 pre-set cooking programmes and smart ‘Element IQ’ technology, which adapts the heating levels to suit whatever you’re cooking.
The oven has a 21-litre capacity, making it a decent size if you like to cook a wide variety of items. There is only one shelf included but this can be conveniently raised or lowered depending upon what you are cooking.
With its easy-to-use dials, you can quickly and easily adjust the cooking duration and heating level to get started in no time. The LCD screen lets you see the settings clearly, whilst the interior light enables you to monitor cooking progress without having to open the door and lose heat. Although the convection fan can be quite noisy, it does provide rapid, even heating throughout the oven for superior cooking results with little effort.
Whilst this oven is only really suited to one level cooking, its 2400 watt power and heating technology mean that you won’t face any limits in terms of what it can handle, from simply toasting bread to a full Sunday roast. Furthermore, the handy auto keep-warm function ensures that your food won’t go cold should you get caught up on the phone or organising other elements of your meal.
This Andrew James electric mini oven has a 24-litre capacity, a little larger than many other mini ovens. It has a lightweight aluminium construction which makes it easy to move around if required.
Compared to other models in our list of mini oven reviews, at 1500 watts, it isn’t the most powerful. However, it offers a generous five cooking functions and a convection fan for even and rapid heat. It works incredibly well as an oven, reaching temperatures of up to 230 degrees Celsius and is capable of roasting, grilling and baking. The hot plates are great for keeping food warm, but it’s worth noting that they take a long time to warm up and you can’t independently adjust their temperature. Also, some users complained that the instructions on how to use the hot plate are not very helpful.
As a basic all-in-one oven and hot plate, this would make an excellent solution whilst you’re waiting for your new kitchen to get redone. It can also be a great addition to any holiday home, caravan or anywhere space is limited. However, if you intend upon using this mini oven regularly, we would recommend getting a separate, higher-performance hot plate.
With a 42 litre capacity, the Tower Mini Oven with Double Hot Plate and Rotisserie is a great choice if you’re looking for a large mini oven for the whole family. It features a rotisserie option, making it perfect for roasting chicken, as well as a useful double hot plate.
At 1500 watts and offering three oven settings between 100 and 230 degrees, this oven is able to bake, toast and grill. On the other hand, you may find cooking takes a little longer than other models due to the lack of a convection fan. A range of handy accessories is also provided with this model. These include a handle, rotisserie fork, baking tray and wire rack, so you’ll have everything you need to get started.
Unfortunately, there are a few downsides to this model. A crumb tray isn’t included, which may mean you will spend extra time cleaning. Furthermore, you can’t use the hot plates alongside the oven – so if you like to cook many things at once, you’ll need to do some juggling to keep it all warm.
If you are looking for a compact tabletop oven and grill then this Andrew James model could be what you’re looking for. Its 20-litre capacity makes it ideal if you’re cooking for one or two persons wherever space is limited. It is also very lightweight at just under six kilograms, making it easy for you to pack away, transport and store.
With 1500 watts power, five cooking functions and a convection fan, this budget mini oven is perfect for cooking, grilling and reheating a wide variety of food items. It can even handle a small chicken or an 11-inch pizza. As an added bonus, an enamelled baking tray, a handle and a grill rack are included so you won’t need to buy extra accessories before cooking.
However, one downside is that there’s no interior light, so you’ll have to remember to keep an eye on it and open the door to see how your meal is going along. Furthermore, one area that could undergo major improvement is this mini oven’s stability. It doesn’t have non-stick feet, so when you’re putting things in and out, you may find this cooker tends to slip forwards or backwards.
This Von Shef mini oven and grill has a 35-litre capacity, making it ideal if you need a little extra space.
With its 1600 watt power, three cooking functions and three insertion heights, you can use this mini oven for a huge range of items, from yummy cupcakes to Sunday roasts. It’s also extremely easy to use, thanks to its simple temperature and 0-120 min timer controls. However, you may need a little trial-and-error to get used to it as it has a tendency to run hot. Whilst this makes a good choice for a slightly larger than an average mini oven, note that it doesn’t have a convection fan so cooking times may be longer than expected. Also, as there’s no internal light, you may find yourself having to open the door to check on it, which in turn knocks back the temperature and increases your cooking time.
For this reason, we think this model is less suitable for cooking meals that require greater precision and longer cooking times. However, for reheating and quick, general cooking, this budget-priced mini oven makes an excellent choice.
This entry-level fan assisted mini oven and hot plate by Netta is ideal wherever space is limited. Whether you live in a studio apartment, bedsit, holiday home or student accommodation, this mini oven can be used to cook delicious meals for one to two people.
Offering four cooking modes plus a convection fan and a generous 23-litre capacity, this 1500W compact oven is a perfect wholesome cooker with little effort required. The Netta comes complete with a baking tray, handle and grill rack, too. This means you can focus on cooking without having to rush out and buy utensils. Whilst the dual ceramic hotplates do take a while to warm up, you do have a choice of 600-watt or 800-watt power so you can give them a boost when needed.
Unfortunately, there is no internal light, so you’ll have to open the door in most cases to check on your meal, which is something you should do frequently as this oven has a tendency to run a little hotter than expected. Overall though, the Netta Mini Oven is a handy solution to quick cuisine.
Whether you need a temporary, stop-gap oven or you’re looking for a compact tabletop oven for everyday use, this fan-assisted mini oven by Russell Hobbs is a good choice for both scenarios.
Its large-than-average 30-litre capacity means you can cook slightly bigger items than a standard mini oven. Its 120-minute timer with auto shut-off, audible bell and keep warm function are great if you have a busy lifestyle and may forget that you’re cooking. The wide temperature range of between 60 and 230 degrees also means you can cook a huge variety of dishes to suit your taste.
This model features two hot plates that can be used independently or together so you can cook multiple dishes at once. Unfortunately, the hotplate cannot be used at the same time as the oven, and the hotplate heat cannot be adjusted. You may find this frustrating when cooking larger meals or those which require specific temperatures.
However, at 1000 watts and 750 watts for the large and smaller hot plate respectively, they are much more powerful than many other models. Therefore, if you don’t need to use the oven simultaneously and you’re looking for fast heating as well as a more powerful hot plate than other standard mini ovens then this model makes a great choice.
This mini oven comes complete with two hot plates and a grill function, making it suitable for a variety of meals. It is easy to use and ideal if you live in a small flat or apartment.
With a 28 litre capacity, 3 oven settings and 60 min timer, it handles meals for one or two persons with ease and makes a great addition to any kitchen where space is an issue. The dual hot plates are 600-watt and 1000-watt respectively, making them more suitable for faster heating than other models with lower wattages. As an added bonus, this mini oven comes with a grill tray, a handle as well as a baking tray.
On the downside, with its 1000 watt power, this oven is substantially less powerful than many other models. Although this won’t be much of an issue for light use, if you’re intending upon using your mini oven regularly, you may prefer to opt for a more powerful model.
Also, as there is no internal light, so you may need to open it regularly to check on your cooking, which will lower the temperature. However, for simple, short cooking tasks this versatile mini oven makes a handy addition to any kitchen.
The Oypla mini oven is a compact unit with a good 29-litre capacity, placing it towards the larger end of the scale in terms of capacity. One of this mini oven’s major selling points is that you can use the hot plate and the oven simultaneously, allowing you greater freedom to cook as you want.
The perfect mini oven for baking, the Oypla has a powerful range of 1500-2900 watts and four heating elements making it suitable for a large range of grilled and baked meals. However, the temperature indicated doesn’t always match the actual oven so any dish that needs exact heating specifications will need to be made with plenty of oversight, or you could purchase an oven thermometer.
Complete with an auto switch-off function and acoustic signal, this mini oven is easy to use. However, it doesn’t have a convection fan or built-in timer which could be an issue for you if you need faster cooking durations or tend to lose track of time. We also think the use of a non-stick internal coating is a great idea, which will make it much easier for you to clean up when you’re done.
This mini oven by Cook Professional is an ideal all-around option for roasting, steaming, baking and grilling. With its 34-litre capacity and above average 1800-watt power, it makes a great choice for anyone looking for a tabletop oven for occasional or regular use.
You can use it in addition to your regular oven, or as a stand-alone product to save on your energy bills. With an internal light, timer and bell, this mini oven is easy to use. On the other hand, there is no stay-on feature which isn’t always necessarily a bad thing if you tend to be a little absent-minded. It comes complete with a rack, a handle and a baking tray.
We think that this oven’s above average power and capacity make it a great mini oven choice. However, when making your decision, bear in mind that it doesn’t have a convection fan. Also, the shelf supports do not run all the way to the back of the oven.
Whilst this doesn’t really constitute a major issue, it can cause the baking tray to angle downwards. Depending upon what you are cooking, this can cause liquids to spill.
What Are the Benefits of Using a Mini Oven?
There are plenty of benefits to using this compact appliance. Here are some of the main advantages of cooking with a mini oven.
Cheaper to Run
Using a mini oven instead of a traditional oven will save you money on your electricity bills. Mini ovens use less electricity and as the majority of the models available on the market feature automatic timers and shut-off functions, you tend to use them for a lesser period of time.
The smaller interiors of electric mini ovens also contribute to the reduction of electricity costs. Overall, less electricity is used throughout the whole cooking process.
Sometimes it makes sense to use a mini oven for smaller items rather than heating a large oven for a slice of cheese on toast or a mini pizza. Not only will you save money, but it’s also more energy efficient, making it better for the environment.
They take less time than a large oven to warm up and often have shorter cooking times. Thanks to timers and auto shut-off functions, mini ovens can also reduce the risk of you leaving them on for too long, burning your dinner and having to start all over again. Using a mini oven for your small-item cooking needs will save you minutes or even hours in the long run.
Thanks to their compact size, mini ovens are useful anywhere where space is of a premium. They are also easily transported or stored and do not require a special socket, meaning you can simply plug them in and use them just about anywhere.
This makes them ideal for temporary use when you’re installing a new kitchen, for example. They also work great for use in student accommodation, holiday homes or studio flats.
Ease of Use
Mini ovens are generally easy to use. As they can easily be placed on tabletops and are compact in size, they are ideal for anyone who may have difficulty operating a regular sized oven. Whether you or a family member has difficulty bending over or opening and closing regular oven doors, a table top mini oven eliminates any such difficulties.
Tabletop ovens are also ideal for those with disabilities or older, frailer people, especially if they are living alone and no longer need to regularly use a large conventional oven. Any timer features and shut-off functions can also make cooking a safer experience for more forgetful relatives.
Features to Look for When Choosing a Mini Oven
Finding the best mini oven is no different. For example, if you’re mainly looking to reheat small ready meals, then your needs are going to differ substantially from someone hoping to cook a Sunday roast dinner.
Below, we take a look at some of the most important features to look.
First and foremost, you should ensure that your mini oven will be a substantial enough size for your needs. Whilst most mini ovens will fit standard ready meal dishes, if you’re looking to warm up or bake any larger dishes, including pizzas, roasts or tray bakes, then it’s important to carefully check that the internal dimensions are compatible. Don’t forget to check the height too, as well as the width and depth.
The higher the wattage, the more powerful your oven will be. This will allow it to reach higher temperatures and to warm up faster, for more efficient cook times. Lower wattage may also mean struggling to keep your oven at higher temperatures for longer periods – leading to undercooked food and risk of food poisoning.
Whilst not essential by any means, having an internal light can be extremely useful at times. Once you open the door of a small oven, the heat loss is huge. An internal light allows you to check on cooking progress without opening your oven.
If you don’t have a stand-alone hot plate, then you might like to purchase an all-in-one mini oven with a hot plate. Be sure to check whether or not you can use the hot plate at the same time as your oven for added convenience. Just like your oven, make sure you check on the hot plate wattage as many underperform when compared to the wattage of stand-alone models.
Timers are especially useful for short cook items such as toast as well as heating up ready meals and snacks. Most timers will run for between several minutes and a couple of hours.
Check that those with timers provide a sound alarm when finished or any similar additional features. If you are using it for ready meals or heating up snacks, then an auto shut-off will be useful too. However, with longer cook times, you may prefer a keep warm function.
Mini ovens are often overlooked as extremely useful additions to any kitchen. Whether you need a stop-gap measure, an extra oven for large gatherings or you don’t have space or money for a conventional oven, mini ovens make an excellent choice.
However, not all mini ovens provide the same quality and functionality. And after careful evaluation of our mini oven reviews, we recommend the Sage Smart Oven with Element IQ. Whilst you could conceivably get by with any of the models that we’ve reviewed, the Sage Smart Oven offers incomparable ease of use and a superior cooking experience thanks to its convection fan, Element IQ technology and powerful 2400 watts heating capabilities.
Overall, the Sage Smart Oven is more than capable of replacing your conventional oven for anything that you want to cook, providing it fits within its dimensions. Therefore, we think the Sage Smart Oven is the best mini oven available on the market today.